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Source of vitamin C, lower fiber than with peel
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
48
KCAL / 100G
Carbs
12.2g
· 94%
Protein
0.3g
· 2%
Fat
0.2g
· 4%
Fiber
1.3g
Vitamins
Vitamin C
4.6mg · 5% DV
B1
0.02mg · 2% DV
B2
0.02mg · 2% DV
B6
0.04mg · 2% DV
Minerals
Potassium ⭐
95mg · 3% DV
Calcium
6mg · 1% DV
Magnesium
4mg · 1% DV
Iodine
1µg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.03g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.03g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Once the flesh is exposed to air, enzymatic browning begins. A little lemon juice, an airtight container, and prompt eating can slow the color change.
A whole peeled apple generally keeps well for about 1–2 days in an airtight container in the refrigerator. Cut pieces are best eaten the same day or by the next day for the best texture.
Yes. Slice it, briefly toss it with lemon juice or lemon water, and freeze it in a single layer before transferring to a container. It will soften after thawing, so it is best for smoothies, cooked fruit, or oatmeal.
Peeling removes some of the apple’s fiber and beneficial plant compounds, which are concentrated near and in the skin. The peeled fruit still provides hydration, carbohydrates, and useful micronutrients.
Green apples are usually tarter, sharper, and more refreshing, while many red apple varieties taste sweeter. The better choice depends on whether you want acidity for a recipe or a sweeter snack.
It can work as a light snack around 30–60 minutes before exercise. For a longer or harder workout, pair it with yogurt, kefir, or a small handful of nuts for a more sustaining snack.
Eating an apple at night is not inherently harmful; your overall eating pattern matters more. However, people with reflux may find tart fruit uncomfortable close to bedtime and may prefer it earlier in the day.
It pairs especially well with yogurt, cinnamon, oats, cheese, walnuts, and other nuts. Adding a protein- or fat-containing food can make the snack more satisfying.
The fruit’s natural sugars and acidity can affect teeth when it is grazed on frequently, but this is not unique to apples. Drink water afterward, and wait around 30 minutes before brushing rather than brushing immediately.
Anyone with an apple allergy, including mouth itching or lip swelling after eating apples, should avoid it and seek medical advice. Some people with irritable bowel syndrome or fructose sensitivity may develop bloating or abdominal discomfort, so portion size should reflect individual tolerance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.