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Premium-style burger with thick beef patty, cheese and sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
268
KCAL / 100G
Carbs
20.1g
· 30%
Protein
14.2g
· 21%
Fat
14.6g
· 49%
Fiber
1.4g
Vitamins
B12
1.35µg · 56% DV
B3
4.2mg · 26% DV
Biotin
5µg · 17% DV
B2
0.17mg · 13% DV
Minerals
Selenium
18µg · 33% DV
Zinc
3mg · 27% DV
Phosphorus
185mg · 26% DV
Sodium
520mg · 23% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.4g
MONOUNSATURATED
6.1g
POLYUNSATURATED
1.7g
Omega 6:3 ratio 29:1
Above the ideal 4:1 (29:1).
It depends on the full meal, not just the burger itself. Because it is a processed food, it is better treated as an occasional choice and balanced with vegetables or lighter sides.
A pan usually gives better browning and flavor, while the oven offers more even, hands-off cooking. Either way, make sure the center is thoroughly heated before eating.
Overcooking is the most common reason. Cook over moderate heat, avoid pressing it too much, and let it rest briefly after cooking to help retain moisture.
It can fit post-workout because it provides protein, but it may not be the most balanced recovery meal on its own. Pairing it with lighter sides and some vegetables can make it more practical.
For some people, heavier and fattier meals eaten late can worsen indigestion or reflux. If you eat it at night, a smaller portion and fewer rich sauces may help.
Yes, it can usually be frozen either raw or cooked if wrapped well. Thaw it safely in the fridge and avoid refreezing after it has fully thawed.
Cooked burger should not sit at room temperature for long. Refrigerate leftovers promptly and eat them within a short time for better food safety.
Salad, grilled vegetables, yogurt-based sides, or a whole-grain bun can make the meal feel less heavy. These pairings can also improve fullness compared with fries alone.
Often yes in terms of ingredients, texture, and flavor, but not always in overall healthfulness. The word “gourmet” does not automatically mean less processed or more nutritious.
People with gluten or dairy allergy or intolerance should check ingredients carefully. Those trying to limit processed foods may also want to keep it as an occasional food rather than a daily habit.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.