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Tuna packed in water, not oil; high in protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
116
KCAL / 100G
Carbs
0g
· 0%
Protein
26g
· 92%
Fat
1g
· 8%
Fiber
0g
Vitamins
B12
2.5µg · 104% DV
B3
10.5mg · 66% DV
B6
0.45mg · 26% DV
Vitamin D
1.7µg · 9% DV
Minerals
Selenium
65µg · 118% DV
Phosphorus
250mg · 36% DV
Sodium
280mg · 12% DV
Iodine
18µg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.25g
MONOUNSATURATED
0.2g
POLYUNSATURATED
0.3g
Omega 6:3 ratio 0.1:1
Below the ideal 4:1 — a good omega balance.
It contains 116 calories per 100 grams. That makes it a relatively lean, high-protein seafood option.
It provides 26 grams of protein per 100 grams. This makes it a strong protein choice for many meal plans.
No, it has 0 grams of carbohydrates per 100 grams. That can make it useful for low-carb eating patterns.
Yes, it contains just 1 gram of fat per 100 grams. It is a very lean source of protein.
Its glycemic index is 0. With 0 grams of carbs per 100 grams, it has minimal glycemic impact based on the provided data.
No, it has 0 grams of fiber per 100 grams. It is not a source of dietary fiber.
It can fit many diet plans because it is high in protein, very low in fat, and has 0 grams of carbs per 100 grams. It is compatible with omnivore, pescatarian, keto, ketovore, carnivore, paleo, Mediterranean, flexitarian, and gluten-free diets.
Yes, it is keto-friendly because it has 0 grams of carbohydrates per 100 grams. It also fits ketovore and carnivore patterns.
Yes, it contains fish, which is a declared allergen. Anyone with a fish allergy should avoid it.
Yes, it is classified as a processed food. Based on the provided nutrition facts, it still offers 26 grams of protein, 1 gram of fat, and 0 grams of carbs per 100 grams.
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Nutrition data compiled from USDA FoodData Central and scientific sources.