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Gluten-free sugar-free cake Calories
Gluten-free and sugar-free, low carb, diabetic and celiac friendly
CALORIES
GI
POTASSIUM
FIBER
Gluten-free sugar-free cake Nutrition Facts
Selected: 100 g
220
KCAL / 100G
Carbs
18g
· 33%
Protein
6.5g
· 12%
Fat
13g
· 55%
Fiber
4.2g
Gluten-free sugar-free cake Vitamins & Minerals
Vitamins
B1
0.08mg · 7% DV
B2
0.09mg · 7% DV
Biotin
2.1µg · 7% DV
Vitamin A
45µg · 5% DV
Minerals
Phosphorus
78mg · 11% DV
Zinc
1mg · 9% DV
Sodium
180mg · 8% DV
Selenium
4.2µg · 8% DV
Gluten-free sugar-free cake Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Gluten-free sugar-free cake Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Gluten-free sugar-free cake Contain Allergens?
Contains these allergens:
Which Diets Is Gluten-free sugar-free cake Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Gluten-free sugar-free cake Fat Profile
SATURATED
2.7g
MONOUNSATURATED
5.1g
POLYUNSATURATED
2.2g
Omega 6:3 ratio 13.1:1
Above the ideal 4:1 (13.1:1).
Foods Similar to Gluten-free sugar-free cake
Gluten-free sugar-free cake — Frequently Asked Questions
How many calories are in gluten-free sugar-free cake?
Gluten-free sugar-free cake contains 220 calories per 100 g. A 100 g serving also provides 6.5 g of protein, 18 g of carbohydrates, and 13 g of fat.
Is gluten-free sugar-free cake low glycemic?
This cake has a glycemic index of 35. It contains eggs, so it is not suitable for people with an egg allergy.
Have another question about Gluten-free sugar-free cake?
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Nutrition data compiled from USDA FoodData Central and scientific sources.