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⚡High Potassium

Gluten-free milk chocolate bar Calories

Gluten-free milk chocolate bar, energy-dense sweet snack

CALORIES

535kcal

42medium

POTASSIUM

360mg

FIBER

3.1g

Gluten-free milk chocolate bar Nutrition Facts

Selected: 100 g

535

KCAL / 100G

Carbs

59.4g

· 44%

Protein

7.3g

· 5%

Fat

29.7g

· 51%

Fiber

3.1g

Gluten-free milk chocolate bar Vitamins & Minerals

Vitamins

0.28mg · 22% DV

B12

0.5µg · 21% DV

0.45mg · 9% DV

Biotin

2µg · 7% DV

Minerals

Phosphorus

210mg · 30% DV

Calcium

190mg · 19% DV

Magnesium

63mg · 15% DV

Iron

2mg · 11% DV

Gluten-free milk chocolate bar Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Gluten-free milk chocolate bar Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Gluten-free milk chocolate bar Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Gluten-free milk chocolate bar Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Gluten-free milk chocolate bar Fat Profile

SATURATED

17.8g

MONOUNSATURATED

8.9g

POLYUNSATURATED

1.3g

⚖️

Omega 6:3 ratio 13.8:1

Above the ideal 4:1 (13.8:1).

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Gluten-free milk chocolate bar — Frequently Asked Questions

How many calories are in a gluten-free milk chocolate bar?

A gluten-free milk chocolate bar provides 535 calories per 100 g. It also contains 29.7 g of fat and 59.4 g of carbohydrates per 100 g.

Is a gluten-free milk chocolate bar suitable for a gluten-free diet?

Yes, this bar is compatible with a gluten-free diet. However, it contains dairy and soy, so it is not suitable for people with allergies to those ingredients.

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Nutrition data compiled from USDA FoodData Central and scientific sources.