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Gluten-free cheese crackers Calories

Gluten-free, cheese-flavored savory snack

CALORIES

495kcal

GI

68medium

POTASSIUM

160mg

FIBER

3.2g

Gluten-free cheese crackers Nutrition Facts

Selected: 100 g

495

KCAL / 100G

Carbs

63.5g

· 51%

Protein

7.8g

· 6%

Fat

23.4g

· 43%

Fiber

3.2g

Gluten-free cheese crackers Vitamins & Minerals

Vitamins

B2

0.18mg · 14% DV

B3

1.9mg · 12% DV

B12

0.28µg · 12% DV

Vitamin E

1.6mg · 11% DV

Minerals

Sodium

780mg · 34% DV

Phosphorus

210mg · 30% DV

Calcium

180mg · 18% DV

Selenium

9µg · 16% DV

Gluten-free cheese crackers Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

13
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Gluten-free cheese crackers Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Gluten-free cheese crackers Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Gluten-free cheese crackers Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Gluten-free cheese crackers Fat Profile

SATURATED

7.1g

MONOUNSATURATED

9.2g

POLYUNSATURATED

4.1g

⚖️

Omega 6:3 ratio 48.8:1

Above the ideal 4:1 (48.8:1).

Foods Similar to Gluten-free cheese crackers

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Hawthorn Vinegar

18 kcal

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Tantuni

210 kcal

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Chicken Wrap

195 kcal

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Protein Bar

350 kcal

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Cheese Börek

290 kcal

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Waffle

291 kcal

🍟

French Fries

312 kcal

🍫

Cocoa

228 kcal

Gluten-free cheese crackers — Frequently Asked Questions

How many calories are in gluten-free cheese crackers?

Gluten-free cheese crackers provide 495 calories per 100 g. The same amount contains 23.4 g of fat, 63.5 g of carbohydrates, and 7.8 g of protein.

Are gluten-free cheese crackers suitable for a gluten-free diet?

Yes, they are listed as compatible with a gluten-free diet. They contain dairy, so they are not suitable for people who need to avoid dairy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.