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Milk chocolate with hazelnut filling
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
550
KCAL / 100G
Carbs
55g
· 40%
Protein
7g
· 5%
Fat
34g
· 55%
Fiber
3.5g
Vitamins
B2
0.25mg · 19% DV
B12
0.45µg · 19% DV
Vitamin E
2.1mg · 14% DV
Biotin
3.2µg · 11% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
180mg · 26% DV
Magnesium
80mg · 19% DV
Calcium
145mg · 14% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
18.5g
MONOUNSATURATED
10.8g
POLYUNSATURATED
1.9g
Omega 6:3 ratio 34:1
Above the ideal 4:1 (34:1).
Geisha chocolate provides 550 calories per 100 g. It is calorie-dense, so portion size can make a meaningful difference.
Geisha chocolate contains 7 g of protein per 100 g. Despite containing some protein, it is categorized as a sweet.
There are 55 g of carbohydrates in 100 g of Geisha chocolate. This amount should be considered within an overall meal or daily eating plan.
Geisha chocolate contains 34 g of fat per 100 g. Its fat content contributes to its high calorie density.
Yes, Geisha chocolate provides 3.5 g of fiber per 100 g. Its fiber content should be considered alongside its calories, carbohydrates, and fat.
Geisha chocolate has a glycemic index of 45. This is below the mid-range, although the product still contains 55 g of carbohydrates per 100 g.
Geisha chocolate contains 550 calories, 55 g of carbs, and 34 g of fat per 100 g, so portion awareness is important for calorie-controlled diets. Whether it fits depends on the overall eating plan.
Yes, Geisha chocolate is listed as compatible with vegetarian and flexitarian diets. It is not listed as compatible with other dietary patterns.
Geisha chocolate contains dairy, tree nuts, and soy. People with allergies or sensitivities to these ingredients should avoid it.
Yes, Geisha chocolate is classified as ultra-processed. Its frequency and serving size are best considered as part of the overall diet.
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Nutrition data compiled from USDA FoodData Central and scientific sources.