1 serving (medium) of Fruit and Vegetable Protein Blend with Collagen (30 g) has 93 calories. That works out to 310 calories per 100 g. It contains 0 g of carbs, 15.8 g of protein, 0 g of fat and 0 g of fiber. Its 12.6 mg of Vitamin C covers 14% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.

Fruit and Vegetable Protein Blend with Collagen Nutrition Facts

Selected: 100 g

310

KCAL / 100G

Carbs

· 0% DV

Protein

52.5g

· 105% DV

Fat

· 0% DV

Fiber

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 0% · Protein 100% · Fat 0%

Fruit and Vegetable Protein Blend with Collagen Vitamins & Minerals

Vitamins

Vitamin C

42mg · 47% DV

Vitamin A

180µg · 20% DV

Biotin

6µg · 20% DV

3.1mg · 19% DV

Minerals

Manganese

1mg · 43% DV

Selenium

18µg · 33% DV

Phosphorus

220mg · 31% DV

Magnesium

105mg · 25% DV

How Nutritious Is Fruit and Vegetable Protein Blend with Collagen?

Nutrient density

Medium

58/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

39/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Fruit and Vegetable Protein Blend with Collagen Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Fruit and Vegetable Protein Blend with Collagen

To burn the 310 calories in 100 g:

🚶

77min

Walking (5 km/h)

🏃

32min

Running (8 km/h)

🚴

42min

Cycling

🏊

36min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Fruit and Vegetable Protein Blend with Collagen Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Fruit and Vegetable Protein Blend with Collagen Contain Allergens?

No known major allergens

Gluten free

Dairy free

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Fruit and Vegetable Protein Blend with Collagen Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Fruit and Vegetable Protein Blend with Collagen Fat Profile

SATURATED

0.9g

MONOUNSATURATED

0.7g

POLYUNSATURATED

0.6g

⚖️

Omega 6:3 ratio 11:1

Above the ideal 4:1 (11:1).

Compare Fruit and Vegetable Protein Blend with Collagen

🥤vs🧴

Fruit and Vegetable Protein Blend with Collagen vs Hawthorn Vinegar292 kcal more per 100 g

→🥤vs🌯

Fruit and Vegetable Protein Blend with Collagen vs Tantuni100 kcal more per 100 g

→🥤vs🌯

Fruit and Vegetable Protein Blend with Collagen vs Chicken Wrap115 kcal more per 100 g

→🥤vs🍫

Fruit and Vegetable Protein Blend with Collagen vs Protein Bar40 kcal fewer per 100 g

→

Foods Similar to Fruit and Vegetable Protein Blend with Collagen

🧴

Hawthorn Vinegar

18 kcal

🌯

Tantuni

210 kcal

🌯

Chicken Wrap

195 kcal

🍫

Protein Bar

350 kcal

🥟

Cheese Börek

290 kcal

🧇

Waffle

291 kcal

🍟

French Fries

312 kcal

🥟

Fried Sigara Börek

320 kcal

Have another question about Fruit and Vegetable Protein Blend with Collagen?

Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.

Scan calories with your camera

Instant AI nutrition analysis

Nutrition data compiled from USDA FoodData Central and scientific sources.

· Last updated: September 23, 2026