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Source of vitamin C and fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
42
KCAL / 100G
Carbs
10.1g
· 87%
Protein
0.9g
· 8%
Fat
0.3g
· 5%
Fiber
1.5g
Vitamins
B3
0.81mg · 5% DV
Vitamin C
4.1mg · 5% DV
Vitamin E
0.73mg · 5% DV
B5
0.15mg · 3% DV
Minerals
Potassium ⭐
122mg · 4% DV
Phosphorus
22mg · 3% DV
Magnesium
8mg · 2% DV
Calcium
4mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.02g
MONOUNSATURATED
0.07g
POLYUNSATURATED
0.09g
Omega 6:3 ratio 8:1
Above the ideal 4:1 (8:1).
Frozen peaches contain 42 calories per 100 g. The total calories will vary with the portion you eat.
A 100 g serving of frozen peaches provides 10.1 g of carbohydrates. This can help with carbohydrate tracking and meal planning.
Yes. Frozen peaches provide 0.9 g of protein per 100 g, so they are not a significant protein source.
Frozen peaches contain 0.3 g of fat per 100 g. They are a very low-fat fruit option.
Frozen peaches provide 1.5 g of fiber per 100 g. They can contribute to your overall daily fiber intake.
Frozen peaches have a glycemic index of 42. This is useful information for people monitoring the glycemic impact of carbohydrate-containing foods.
With 42 calories per 100 g, frozen peaches can fit into a calorie-conscious eating plan when portion size is considered. They provide 10.1 g of carbohydrates per 100 g.
Yes, frozen peaches are compatible with vegan diets. They also fit vegetarian, pescatarian, Mediterranean, flexitarian, gluten-free, Paleo, and Sattvik eating patterns.
Yes, frozen peaches are listed as compatible with a gluten-free diet. They are also suitable for several plant-forward dietary patterns.
Frozen peaches are classified as minimally processed. Freezing is the stated processing level for this food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.