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High-protein, fried chicken breast
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
220
KCAL / 100G
Carbs
7.5g
· 13%
Protein
22.5g
· 40%
Fat
11.5g
· 47%
Fiber
0.3g
Vitamins
B3
8.5mg · 53% DV
B6
0.55mg · 32% DV
B5
1.1mg · 22% DV
Biotin
6µg · 20% DV
Minerals
Phosphorus
210mg · 30% DV
Selenium
13µg · 24% DV
Sodium
370mg · 16% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.7g
MONOUNSATURATED
4.2g
POLYUNSATURATED
2.6g
Omega 6:3 ratio 6.5:1
Above the ideal 4:1 (6.5:1).
Fried chicken breast contains 220 calories per 100 g. The same amount provides 22.5 g of protein, 7.5 g of carbohydrates, and 11.5 g of fat.
Yes, fried chicken breast is listed as keto-compatible. Because it contains 7.5 g of carbohydrates per 100 g, portion size should fit within your daily carbohydrate target.
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Nutrition data compiled from USDA FoodData Central and scientific sources.