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Energy-dense, with potassium and fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
519
KCAL / 100G
Carbs
58.4g
· 43%
Protein
2.3g
· 2%
Fat
33.6g
· 55%
Fiber
7.7g
Vitamins
B6
0.26mg · 15% DV
B3
1.7mg · 11% DV
B1
0.09mg · 8% DV
Vitamin C
6.3mg · 7% DV
Minerals
Manganese
1mg · 43% DV
Potassium ⭐
658mg · 19% DV
Magnesium
76mg · 18% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
28.5g
MONOUNSATURATED
1.8g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 12:1
Above the ideal 4:1 (12:1).
Fried banana chips provide 519 calories per 100 g. They are an energy-dense snack.
There are 58.4 g of carbohydrates in 100 g of fried banana chips. Portion size can therefore have a meaningful effect on total carbohydrate intake.
Fried banana chips contain 2.3 g of protein per 100 g. Their protein content is low compared with their carbohydrate and fat content.
Yes. Fried banana chips contain 33.6 g of fat per 100 g, which contributes substantially to their 519 calories per 100 g.
Yes, fried banana chips provide 7.7 g of fiber per 100 g. Their fiber content should be considered alongside their carbohydrate and fat content.
Fried banana chips have a glycemic index of 58. This falls within the medium glycemic index range.
Fried banana chips are a processed snack with 519 calories and 33.6 g of fat per 100 g, so portion awareness is important. Whether they fit a diet depends on your overall calorie and macronutrient goals.
Based on the provided diet compatibility, fried banana chips are suitable for vegan eating. They are also compatible with vegetarian, flexitarian, and omnivore diets.
Based on the provided diet compatibility, fried banana chips are suitable for a gluten-free diet. People with celiac disease or gluten sensitivity should still check the product label.
Based on the provided compatibility information, fried banana chips can fit paleo and Mediterranean dietary patterns. However, they are classified as processed and are calorie-dense.
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Nutrition data compiled from USDA FoodData Central and scientific sources.