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🌰

Low GI
High Potassium
💪High Protein

Fresh hazelnuts in shell Calories

Source of healthy fats and vitamin E

CALORIES

628kcal

GI

15low

POTASSIUM

680mg

FIBER

9.7g

Fresh hazelnuts in shell Nutrition Facts

Selected: 100 g

628

KCAL / 100G

Carbs

16.7g

· 10%

Protein

15g

· 9%

Fat

60.8g

· 81%

Fiber

9.7g

Fresh hazelnuts in shell Vitamins & Minerals

Vitamins

Vitamin E

15mg · 100% DV

B1

0.64mg · 53% DV

B6

0.56mg · 33% DV

Folate

113µg · 28% DV

Minerals

Manganese

6mg · 261% DV

Copper

2mg · 222% DV

Phosphorus

290mg · 41% DV

Magnesium

163mg · 39% DV

Fresh hazelnuts in shell Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Fresh hazelnuts in shell Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Fresh hazelnuts in shell Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Fresh hazelnuts in shell Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Fresh hazelnuts in shell Fat Profile

SATURATED

4.46g

MONOUNSATURATED

45.65g

POLYUNSATURATED

7.92g

⚖️

Omega 6:3 ratio 87:1

Above the ideal 4:1 (87:1).

Foods Similar to Fresh hazelnuts in shell

🥜

Peanuts

567 kcal

🥜

Walnut

654 kcal

🥜

Almond

579 kcal

🌻

Sunflower seeds

584 kcal

🥄

Tahini

595 kcal

🥥

Grated coconut

354 kcal

🌰

Hazelnut pieces

628 kcal

🥜

Raw walnut

654 kcal

Fresh hazelnuts in shell — Frequently Asked Questions

What is the practical difference between fresh hazelnuts in shell and dried hazelnuts?

Fresh hazelnuts are moister, softer, and taste greener and milder, while dried hazelnuts are firmer and often more concentrated in flavor. Because they contain more moisture, fresh hazelnuts usually spoil faster.

How should fresh hazelnuts in shell be stored?

Keep them in a cool, dry, well-ventilated place away from heat and direct sun. In warm weather or for longer storage, refrigeration is a safer option.

How long do fresh hazelnuts in shell last in the fridge?

Shelf life varies with harvest freshness and moisture, so there is no single exact timeframe. Discard them if you notice mold, a sour smell, unusual softness, or a rancid taste.

Can fresh hazelnuts in shell be frozen?

Yes, they freeze well. Store them in an airtight container or freezer bag to help protect flavor and the natural oils.

Does roasting fresh hazelnuts ruin their nutrition?

No, roasting does not remove all of their protein, fat, or fiber. However, very high heat can reduce some heat-sensitive vitamins and may affect flavor if overdone.

Are fresh hazelnuts better before or after a workout?

Because they are high in fat, a large portion right before exercise may feel heavy for some people. They often work better as a snack away from training or after exercise paired with fruit, yogurt, or oats.

What foods pair well with fresh hazelnuts?

They go well with fruit, yogurt, oats, salads, and cheese-based dishes. Pairing them with carbohydrate-rich foods can make a snack feel more balanced and satisfying.

Do fresh hazelnuts keep you full?

They can, because their mix of fat, fiber, and protein may support satiety. Portion size still matters since hazelnuts are energy-dense.

Can someone with a tree nut allergy eat fresh hazelnuts if they are raw and in shell?

No. Being fresh, raw, or still in the shell does not make hazelnuts safe for someone with a tree nut allergy, and reactions can be serious.

What does it mean if fresh hazelnuts taste bitter or rancid?

A bitter, stale, or paint-like flavor can mean the fats have started to oxidize and the nuts are no longer at their best. It is better not to eat them in that condition.

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Nutrition data compiled from USDA FoodData Central and scientific sources.