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Baked savory pastry with protein, calcium, dill and cheese
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
248
KCAL / 100G
Carbs
28.5g
· 46%
Protein
11.2g
· 18%
Fat
10.1g
· 36%
Fiber
3.4g
Vitamins
Biotin
6.2µg · 21% DV
B1
0.23mg · 19% DV
B12
0.42µg · 18% DV
B2
0.21mg · 16% DV
Minerals
Manganese
1mg · 43% DV
Selenium
22µg · 40% DV
Phosphorus
246mg · 35% DV
Calcium
238mg · 24% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.25g
MONOUNSATURATED
3.25g
POLYUNSATURATED
1.7g
Omega 6:3 ratio 15.5:1
Above the ideal 4:1 (15.5:1).
Fit Dill and Kashar Cheese Poğaça provides 248 calories per 100 g. To estimate calories per serving, adjust this value for the amount you eat.
It contains 11.2 g of protein per 100 g. This may be relevant for people comparing protein content among bakery foods.
There are 28.5 g of carbohydrates per 100 g. Those tracking carbohydrates should account for the portion size they consume.
Yes, it contains 3.4 g of fiber per 100 g. Fiber contributes to the food's overall nutritional profile.
Fit Dill and Kashar Cheese Poğaça contains 10.1 g of fat per 100 g. This can be considered within your total daily fat intake.
Its glycemic index is 53. People monitoring glycemic impact should consider this value alongside their individual eating plan and portion size.
It has 248 calories and 28.5 g of carbohydrates per 100 g. Whether it fits a diet depends on your calorie and carbohydrate targets as well as portion size.
Yes, it is compatible with a vegetarian diet. It is also listed as suitable for Mediterranean and flexitarian eating patterns.
This product contains gluten, eggs, and dairy. It is not suitable for people with allergies or sensitivities to these ingredients.
Yes, it is classified as a processed food. The term “fit” does not mean that it is unprocessed, so its nutrition facts and portion size should still be considered.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.