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Protein-containing breaded chicken product
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
224
KCAL / 100G
Carbs
14g
· 25%
Protein
17g
· 30%
Fat
11g
· 45%
Fiber
1.1g
Vitamins
B3
7.8mg · 49% DV
B6
0.42mg · 25% DV
B5
0.78mg · 16% DV
Biotin
4.1µg · 14% DV
Minerals
Selenium
18µg · 33% DV
Phosphorus
190mg · 27% DV
Sodium
480mg · 21% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.5g
MONOUNSATURATED
4.3g
POLYUNSATURATED
1.9g
Omega 6:3 ratio 20.6:1
Above the ideal 4:1 (20.6:1).
Fileturka breaded chicken contains 224 calories per 100g. The total calories increase as your portion gets larger.
It provides 17g of protein per 100g. That makes it a protein-containing option within processed chicken products.
Yes, it contains 14g of carbohydrates per 100g. The breaded coating contributes to the carb content.
There are 11g of fat per 100g. It is not a low-fat food, so it should be considered within your overall daily fat intake.
Yes, but only a small amount. It contains 1.1g of fiber per 100g.
Its glycemic index is listed as 55. This is generally considered a moderate GI value.
It is compatible with omnivore and flexitarian eating patterns. Since it is a processed food, portion size and frequency may matter.
It offers 17g of protein per 100g, which can be a positive point. However, it is still classified as a processed food, so its overall profile should be considered.
This product contains gluten, eggs, and soy. Anyone with sensitivities or allergies to these should check the label carefully.
Its 17g of protein per 100g may help with satiety. However, with only 1.1g of fiber, it is not a high-fiber option.
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Nutrition data compiled from USDA FoodData Central and scientific sources.