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Beef-flavored instant noodles
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
455
KCAL / 100G
Carbs
62g
· 54%
Protein
8.5g
· 7%
Fat
19.5g
· 39%
Fiber
3.1g
Vitamins
B1
0.32mg · 27% DV
B3
3.4mg · 21% DV
Folate
72µg · 18% DV
B2
0.18mg · 14% DV
Minerals
Sodium
2350mg · 102% DV
Selenium
24µg · 44% DV
Manganese
1mg · 43% DV
Phosphorus
145mg · 21% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.1g
MONOUNSATURATED
5.4g
POLYUNSATURATED
4.4g
Omega 6:3 ratio 52.5:1
Above the ideal 4:1 (52.5:1).
Fana Beef Noodles provide 455 calories per 100g. This makes them a relatively calorie-dense processed food.
They contain 8.5g of protein per 100g. That gives some protein, but they are not especially high in protein.
Yes, they contain 62g of carbohydrates per 100g. This makes them a carb-heavy option.
They contain 19.5g of fat per 100g. That is a fairly substantial fat content.
Yes, they provide 3.1g of fiber per 100g. They contain some fiber, but they are not a high-fiber food.
Their glycemic index is 62. This suggests a moderate impact on blood sugar.
They can fit an omnivore or flexitarian diet. However, with 455 calories and 62g carbs per 100g, portion awareness matters.
They are relatively high in calories, carbohydrates, and fat based on the listed nutrition facts. They are also classified as ultra-processed.
They contain gluten, soy, and sesame. People avoiding these allergens should not choose this product.
They are suitable for omnivore and flexitarian eating patterns. They are not listed as compatible with vegetarian or vegan diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.