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Low GI

Meat Stew Calories

Rich in protein and iron, slow-cooked meat with vegetables.

CALORIES

110kcal

GI

45low

POTASSIUM

210mg

FIBER

1.2g

Meat Stew Nutrition Facts

Selected: 100 g

110

KCAL / 100G

Carbs

6.2g

· 22%

Protein

10.5g

· 37%

Fat

5.2g

· 41%

Fiber

1.2g

Meat Stew Vitamins & Minerals

Vitamins

B12

0.8µg · 33% DV

B3

2.1mg · 13% DV

B2

0.13mg · 10% DV

B6

0.16mg · 9% DV

Minerals

Zinc

2mg · 18% DV

Sodium

320mg · 14% DV

Phosphorus

95mg · 14% DV

Selenium

7µg · 13% DV

Meat Stew Glycemic Index

GLYCEMIC INDEX

45
Low
0 Low5570100

GLYCEMIC LOAD

3
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Meat Stew Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Meat Stew Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Meat Stew Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Meat Stew Fat Profile

SATURATED

2.1g

MONOUNSATURATED

2g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 3.3:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.