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Egg-fried bread Calories

Protein and carb source, popular breakfast

CALORIES

210kcal

GI

65medium

POTASSIUM

110mg

FIBER

1.4g

Egg-fried bread Nutrition Facts

Selected: 100 g

210

KCAL / 100G

Carbs

23g

· 44%

Protein

8.5g

· 16%

Fat

9g

· 40%

Fiber

1.4g

Egg-fried bread Vitamins & Minerals

Vitamins

Biotin

8µg · 27% DV

B12

0.5µg · 21% DV

B2

0.18mg · 14% DV

Vitamin A

110µg · 12% DV

Minerals

Selenium

13µg · 24% DV

Sodium

320mg · 14% DV

Phosphorus

90mg · 13% DV

Iodine

16µg · 11% DV

Egg-fried bread Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

15
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Egg-fried bread Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Egg-fried bread Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Egg-fried bread Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Egg-fried bread Fat Profile

SATURATED

2.2g

MONOUNSATURATED

3.1g

POLYUNSATURATED

2g

⚖️

Omega 6:3 ratio 12.2:1

Above the ideal 4:1 (12.2:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.