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Low GI

Egg with 2 yolks removed Calories

High protein, reduced fat and cholesterol egg

CALORIES

60kcal

GI

0low

POTASSIUM

120mg

FIBER

0g

Egg with 2 yolks removed Nutrition Facts

Selected: 100 g

60

KCAL / 100G

Carbs

0.7g

· 4%

Protein

10.5g

· 65%

Fat

2.2g

· 31%

Fiber

0g

Egg with 2 yolks removed Vitamins & Minerals

Vitamins

Biotin

10µg · 33% DV

B2

0.38mg · 29% DV

B12

0.4µg · 17% DV

B5

0.7mg · 14% DV

Minerals

Selenium

12µg · 22% DV

Phosphorus

120mg · 17% DV

Iodine

20µg · 13% DV

Zinc

1mg · 9% DV

Egg with 2 yolks removed Glycemic Index

GLYCEMIC INDEX

0
Low
0 Low5570100

GLYCEMIC LOAD

0
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Egg with 2 yolks removed Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Egg with 2 yolks removed Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Egg with 2 yolks removed Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Egg with 2 yolks removed Fat Profile

SATURATED

0.6g

MONOUNSATURATED

0.7g

POLYUNSATURATED

0.3g

⚖️

Omega 6:3 ratio 4.5:1

Above the ideal 4:1 (4.5:1).

Foods Similar to Egg with 2 yolks removed

🍳

Fried egg

196 kcal

🧀🍳

Cheese omelet

210 kcal

🍳

Vegetable omelet

149 kcal

🥚

Eggs cooked without oil

155 kcal

🥚

Cooked egg

155 kcal

🍳

Scrambled eggs

149 kcal

🍳

Scrambled eggs

149 kcal

🍳

Scrambled eggs

149 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.