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Protein-containing fried pastry
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
342
KCAL / 100G
Carbs
31.8g
· 37%
Protein
14.2g
· 16%
Fat
18.1g
· 47%
Fiber
1.7g
Vitamins
B3
4.8mg · 30% DV
B12
0.72µg · 30% DV
B1
0.23mg · 19% DV
Vitamin E
2.4mg · 16% DV
Minerals
Selenium
24µg · 44% DV
Sodium
690mg · 30% DV
Zinc
3mg · 27% DV
Phosphorus
177mg · 25% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.8g
MONOUNSATURATED
7.2g
POLYUNSATURATED
4.8g
Omega 6:3 ratio 57.5:1
Above the ideal 4:1 (57.5:1).
Dried meat spring rolls provide 342 calories per 100 g. Calories per serving depend on the amount eaten.
There are 14.2 g of protein per 100 g of dried meat spring rolls. This makes them a protein-containing snack or meal component.
Dried meat spring rolls contain 31.8 g of carbohydrates per 100 g. Portion size matters for people monitoring carbohydrate intake.
A 100 g portion contains 18.1 g of fat. Fat is a significant contributor to the product's 342 calories per 100 g.
Dried meat spring rolls provide 1.7 g of fiber per 100 g. This is relatively low compared with foods considered high in fiber.
The glycemic index of dried meat spring rolls is 58. This is generally considered a medium glycemic index value.
They contain 342 calories, 31.8 g of carbs, and 18.1 g of fat per 100 g. Whether they fit your diet depends on your calorie and macronutrient goals and portion size.
Dried meat spring rolls are compatible with omnivore, Mediterranean, and flexitarian eating patterns. They are classified as a processed food.
Yes, dried meat spring rolls contain gluten. They are not suitable for people who need to avoid gluten.
Yes, dried meat spring rolls are classified as processed food. Per 100 g, they contain 342 calories, 14.2 g protein, 31.8 g carbohydrates, 18.1 g fat, and 1.7 g fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.