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Natural energy source, high in fiber, potassium and magnesium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
277
KCAL / 100G
Carbs
75g
· 97%
Protein
1.8g
· 2%
Fat
0.2g
· 1%
Fiber
6.7g
Vitamins
B5
0.8mg · 16% DV
B6
0.25mg · 15% DV
B3
1.6mg · 10% DV
B2
0.06mg · 5% DV
Minerals
Potassium ⭐
696mg · 20% DV
Magnesium
54mg · 13% DV
Phosphorus
62mg · 9% DV
Calcium
64mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.03g
MONOUNSATURATED
0.04g
POLYUNSATURATED
0.05g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Dried dates have less water, so their flavor is more concentrated and their texture is firmer and chewier. Fresh dates are softer and juicier but usually spoil faster.
They are often more useful before exercise when you want quick, convenient energy. After training, pairing them with a protein-rich food like yogurt, milk, or nuts makes the snack more balanced.
They can be eaten alone, but combining them with nuts, yogurt, or cheese can make them more filling and help balance their sweetness. This also works well as a snack or small dessert.
Yes, but their sweetness makes it easy to overeat if you snack mindlessly. A small portion with a source of protein or fat is usually a steadier choice than eating many on their own.
Because they contain fiber, they may support regular bowel movements when eaten in moderation. Drinking enough water matters too, since fiber works best with adequate fluid intake.
Keep them in an airtight container in a cool, dry place. In hot or humid conditions, refrigeration can help preserve texture and freshness longer.
Yes, they freeze well if sealed tightly and portioned first. The texture may change slightly after thawing, but they are still fine for snacking or blending into recipes.
A white coating is often natural sugar rising to the surface rather than mold. If they smell off, look unusually wet, or show obvious spoilage, it is safer to discard them.
Often yes, especially when blended into a paste for desserts, energy balls, or oatmeal mixtures. They still add concentrated sweetness, so the amount should be adjusted carefully.
People who need to manage blood sugar closely or who tend to overeat sweet foods may want to watch portion size. They are also sticky, so dental hygiene matters after eating them.
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Nutrition data compiled from USDA FoodData Central and scientific sources.