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Two large beef patties, cheese, lettuce, tomato, onions, pickles, deluxe sauce burger
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
290
KCAL / 100G
Carbs
17g
· 23%
Protein
15g
· 21%
Fat
18g
· 56%
Fiber
1.2g
Vitamins
B12
1.1µg · 46% DV
B3
3.8mg · 24% DV
B2
0.18mg · 14% DV
B5
0.7mg · 14% DV
Minerals
Zinc
3mg · 27% DV
Selenium
13µg · 24% DV
Sodium
540mg · 23% DV
Phosphorus
140mg · 20% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.2g
MONOUNSATURATED
6.7g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 6.4:1
Above the ideal 4:1 (6.4:1).
Its protein and fat can increase fullness initially. But the refined bun and highly palatable ultra-processed format may encourage eating quickly and can leave some people wanting more food soon after.
Usually not right before training, because it is heavy and relatively high in fat. It tends to be more comfortable after exercise or a few hours before activity.
Choose water or another unsweetened drink instead of a sugary beverage. Skipping or downsizing fries and adding vegetables elsewhere in the meal can also improve the overall balance.
Ultra-processed foods are typically made with multiple industrial ingredients, flavorings, emulsifiers, and additives beyond basic home-style cooking ingredients. That does not mean you can never eat it, but it is better as an occasional food than a staple.
It can, especially the bun, lettuce, and sauces. If you need to reheat it, warming the meat separately usually gives a better result than heating the whole assembled burger.
Cooked burgers should generally be refrigerated promptly and kept only for a short time. Leaving them at room temperature increases food safety risk, so chill leftovers as soon as possible.
The meat portion freezes better than the full assembled burger. If frozen whole, the bun and fresh toppings often become soggy or lose texture after thawing.
The issue is not just calories; ultra-processed foods are often engineered to be very easy to overeat and can displace less processed foods in the diet. Frequent intake may lower overall diet quality over time.
Anyone with allergies or sensitivities to gluten, eggs, dairy, or soy should be cautious. It may also aggravate reflux, indigestion, or discomfort in people who do not tolerate rich, fatty meals well.
Lighter sides such as a salad or other vegetable-based options work better than piling on more fried items. Keeping the rest of the meal simpler can make the whole meal feel less heavy.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.