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Two beef patties, bacon, cheese, burger bun
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
280
KCAL / 100G
Carbs
18g
· 26%
Protein
16.5g
· 24%
Fat
15.5g
· 50%
Fiber
1.1g
Vitamins
B12
1.1µg · 46% DV
B3
2.9mg · 18% DV
B2
0.22mg · 17% DV
B5
0.65mg · 13% DV
Minerals
Sodium
570mg · 25% DV
Phosphorus
145mg · 21% DV
Selenium
11µg · 20% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.2g
MONOUNSATURATED
5.7g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 5:1
Above the ideal 4:1 (5:1).
It is usually less ideal before training because the fat and protein can make it feel heavy and slow to digest. After training, it fits better as part of a balanced meal rather than on its own.
It is not just the meat that matters; the bun, processed cheese, bacon, sauces, and other industrially formulated ingredients make it an ultra-processed food. These products are typically designed for consistent flavor, texture, and shelf life.
Its protein and fat can help with short-term fullness. But because it is relatively low in fibre, fullness may not last as well as with a meal that also includes vegetables, legumes, or whole grains.
A side salad, extra vegetables, or a less sugary drink can make the meal feel more balanced. Fries and sugary soft drinks increase the overall energy density without adding much fibre.
It does provide protein, but that does not automatically make it a high-quality everyday protein choice. It also comes with refined bun components and ultra-processed ingredients, so less processed protein foods are usually better staples.
Eating one occasionally is different from making it a daily habit. Because it is ultra-processed, it is generally better treated as an occasional food rather than a routine base of your diet.
For some people, yes. A heavy, fatty meal close to bedtime may lead to fullness, thirst, or indigestion, especially if you are sensitive to rich foods.
It should not be left at room temperature for long after cooking. Refrigerate it promptly and reheat thoroughly before eating.
Yes, if it is wrapped well before freezing. The texture may suffer after thawing and reheating, especially the bun and the crispness of the bacon.
People with gluten or dairy allergy or intolerance should be careful because it contains both allergens. Those trying to limit ultra-processed foods may also want to keep it occasional rather than frequent.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.