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Doner wrap
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
220
KCAL / 100G
Carbs
24g
· 44%
Protein
10g
· 18%
Fat
9g
· 38%
Fiber
2.2g
Vitamins
B12
0.5µg · 21% DV
B3
2.1mg · 13% DV
B5
0.6mg · 12% DV
B2
0.13mg · 10% DV
Minerals
Sodium
430mg · 19% DV
Selenium
7µg · 13% DV
Phosphorus
90mg · 13% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.8g
MONOUNSATURATED
3.2g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 10:1
Above the ideal 4:1 (10:1).
It usually works better 1.5-3 hours before training, since the carbs can provide energy but a greasy, saucy wrap may feel heavy if eaten too close to exercise. After training, pairing it with yogurt, ayran, or a salad can make the meal feel more balanced.
It is not just the meat; the wrap, cooking fat, and sauces all add to how filling and rich it feels. A large portion eaten quickly can also increase bloating or post-meal sluggishness.
A freshly made doner wrap is best eaten the same day. If you need to store it, keep it chilled in a sealed container and eat it within 1 day, reheating thoroughly if appropriate.
Yes, but the quality is better if you freeze mainly the meat and flatbread. Lettuce, tomato, and sauces tend to go watery after thawing, so they are best added fresh later.
It depends more on portion size and extras than on the format alone. A doner wrap can be the lighter option, but once you add lots of sauce and a large serving of meat, it is not automatically better than a burger.
A side salad, plain yogurt, or ayran are practical pairings. They balance the meal better than fries and sugary drinks and can make it feel less heavy.
It can be, but a large or spicy wrap late at night may worsen reflux, thirst, or stomach discomfort for some people. A smaller portion with less sauce is often easier to tolerate.
Eating it occasionally is very different from relying on it daily. Because it is a processed food, having it too often can crowd out more varied meals with more vegetables and less processing.
It can be a convenient main meal, but many versions are light on vegetables. Adding extra salad or a yogurt-based side usually makes it more satisfying and better rounded.
People with coeliac disease or gluten allergy need to be careful because the wrap contains gluten. Those with reflux, a sensitive stomach, or a need to limit salty and fatty foods may also tolerate large, saucy wraps poorly.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.