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Doner meat wrapped in lavash, often with tomatoes, onions, lettuce, and sauces
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
220
KCAL / 100G
Carbs
23g
· 42%
Protein
11g
· 20%
Fat
9g
· 38%
Fiber
2.2g
Vitamins
B12
0.5µg · 21% DV
B3
2.5mg · 16% DV
B5
0.6mg · 12% DV
B1
0.13mg · 11% DV
Minerals
Sodium
410mg · 18% DV
Selenium
7µg · 13% DV
Phosphorus
90mg · 13% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
3.7g
POLYUNSATURATED
0.6g
Omega 6:3 ratio 5.6:1
Above the ideal 4:1 (5.6:1).
It can be filling on its own, but it is usually more balanced with a side like salad, yogurt, or ayran. That adds volume and can make the meal more satisfying.
Use less sauce, skip extra mayo-based additions, and add more tomato, onion, and greens. Choosing salad instead of fries on the side also helps keep the meal lighter.
Right before training it may feel heavy, especially in large or greasy portions. After exercise, a moderate portion can be more practical because it provides both protein and carbohydrates.
Large portions, fatty meat, rich sauces, and eating quickly can all make it harder to digest. Spicy sauces, onions, or eating it late at night may also bother sensitive people.
Yes, if it was refrigerated promptly and stored properly. If it sat at room temperature for too long, it is safer not to eat it.
If you are not eating it soon, keep it refrigerated. For better texture, store sauces and salad separately when possible so the lavash does not become soggy.
The meat usually freezes better than the full wrap. Lavash and fresh vegetables tend to lose texture after thawing, so freezing the meat separately works best.
The main difference is usually the type and amount of bread and the overall portion size. A thinner lavash can sometimes feel more controlled, but the meat, sauces, and total serving still matter most.
Water, ayran, or other unsweetened drinks are usually the most balanced choices. Sugary drinks can raise the overall energy of the meal without adding much satiety.
People with celiac disease or gluten sensitivity should avoid it because lavash contains gluten. Those who are sensitive to salty, fatty, or heavily sauced foods may also want to be selective about portion size and ingredients.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.