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Milk chocolate, sweet, energy source
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
530
KCAL / 100G
Carbs
56.5g
· 42%
Protein
7.2g
· 5%
Fat
31g
· 53%
Fiber
3.2g
Vitamins
B2
0.32mg · 25% DV
B12
0.5µg · 21% DV
B1
0.09mg · 8% DV
B5
0.4mg · 8% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
210mg · 30% DV
Calcium
220mg · 22% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
19.2g
MONOUNSATURATED
8.7g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 10:1
Above the ideal 4:1 (10:1).
It can work better before exercise when you want quick, convenient energy. After training, it is usually more balanced if you pair it with a protein-rich food instead of eating it alone.
You can, but for some people it may increase cravings or lead to hunger again fairly soon. Pairing it with yogurt, milk, or nuts can make it feel more balanced.
Usually, a cool, dry place away from sunlight is enough. In very hot weather, refrigeration can prevent melting, but it may also make the texture firmer and mute the flavor slightly.
Once opened, it is more exposed to air, moisture, and odors. For best quality, reseal it well and eat it within a short time.
Yes, freezing is possible if you want to keep it longer. After thawing, you may notice a whitish surface or texture changes, which are usually quality issues rather than safety problems.
Fruit, milk, yogurt, or a small handful of nuts can make it a more balanced snack. These pairings may also help with fullness.
Dark chocolate usually has a stronger cocoa taste and is less sweet. A milk chocolate bar like Delly is typically creamier, sweeter, and easier to snack on casually.
It does provide energy because it contains both carbohydrates and fat, so the effect is not just psychological. But as a processed sweet, it may also encourage more snacking if portions are not kept in check.
Anyone with dairy or soy allergy should avoid it and check the label carefully. People who need to limit sweet processed foods should also pay attention to portion size and frequency.
Not automatically; what matters more is your overall intake and how often it happens. For some people, though, nighttime sweets can turn into mindless extra snacking.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.