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Low GI
High Potassium
🌿High Fiber

Dark Belgian chocolate Calories

High-cocoa dark chocolate with rich Belgian style flavor

CALORIES

598kcal

GI

23low

POTASSIUM

715mg

FIBER

10.9g

Dark Belgian chocolate Nutrition Facts

Selected: 100 g

598

KCAL / 100G

Carbs

45.9g

· 31%

Protein

7.8g

· 5%

Fat

42.6g

· 64%

Fiber

10.9g

Dark Belgian chocolate Vitamins & Minerals

Vitamins

Folate

32µg · 8% DV

B3

1.05mg · 7% DV

B2

0.08mg · 6% DV

Vitamin K

7.3µg · 6% DV

Minerals

Copper

2mg · 222% DV

Manganese

2mg · 87% DV

Iron

12mg · 67% DV

Magnesium

228mg · 54% DV

Dark Belgian chocolate Glycemic Index

GLYCEMIC INDEX

23
Low
0 Low5570100

GLYCEMIC LOAD

11
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Dark Belgian chocolate Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Dark Belgian chocolate Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Dark Belgian chocolate Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Dark Belgian chocolate Fat Profile

SATURATED

24.5g

MONOUNSATURATED

13.6g

POLYUNSATURATED

1.3g

⚖️

Omega 6:3 ratio 25:1

Above the ideal 4:1 (25:1).

Foods Similar to Dark Belgian chocolate

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Dark Belgian chocolate — Frequently Asked Questions

How many calories are in dark Belgian chocolate?

Dark Belgian chocolate provides 598 calories per 100 g. A 100 g serving also contains 42.6 g of fat, 45.9 g of carbohydrates, and 7.8 g of protein.

Is dark Belgian chocolate suitable for a gluten-free diet?

Dark Belgian chocolate is listed as compatible with a gluten-free diet. It does contain dairy, so it is not suitable for people who need to avoid dairy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.