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Hearty wrap with crispy chicken, fries, and cheese sauce
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
246
KCAL / 100G
Carbs
24.1g
· 39%
Protein
10.2g
· 17%
Fat
12.1g
· 44%
Fiber
1.6g
Vitamins
B3
3.8mg · 24% DV
B12
0.35µg · 15% DV
Biotin
4.1µg · 14% DV
B6
0.22mg · 13% DV
Minerals
Selenium
17µg · 31% DV
Phosphorus
175mg · 25% DV
Sodium
510mg · 22% DV
Calcium
115mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.7g
MONOUNSATURATED
4.55g
POLYUNSATURATED
2.6g
Omega 6:3 ratio 30.6:1
Above the ideal 4:1 (30.6:1).
It provides 246 calories per 100g. The total calories will depend on the portion size you eat.
It contains 10.2g of protein per 100g. It offers some protein, but it also includes notable amounts of carbs and fat.
There are 24.1g of carbohydrates per 100g. If you track carb intake, portion size matters.
It contains 12.1g of fat per 100g. This contributes significantly to its total calorie content.
Yes, it has 1.6g of fiber per 100g. It contains some fiber, but not a high amount.
Its glycemic index is 62. This may be useful information for people monitoring glycemic impact.
It is compatible with omnivore and flexitarian eating patterns. Since it is a processed food, portion size and frequency of intake are worth considering.
This product contains gluten, eggs, dairy, soy, and mustard. Anyone with allergies or intolerances should check ingredient details carefully.
Yes, it is classified as processed. The processing level is an important factor to consider when choosing this product.
It provides 10.2g protein and 1.6g fiber per 100g. How filling it feels can vary based on portion size and your overall meal pattern.
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Nutrition data compiled from USDA FoodData Central and scientific sources.