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Rich in protein and B vitamins, creamy chicken and mushroom dish
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
140
KCAL / 100G
Carbs
3.2g
· 10%
Protein
13.5g
· 41%
Fat
7.2g
· 49%
Fiber
0.7g
Vitamins
B3
4.6mg · 29% DV
B6
0.41mg · 24% DV
Biotin
7.2µg · 24% DV
B5
0.95mg · 19% DV
Minerals
Selenium
9.2µg · 17% DV
Phosphorus
120mg · 17% DV
Sodium
220mg · 10% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.6g
MONOUNSATURATED
2.5g
POLYUNSATURATED
0.38g
Omega 6:3 ratio 5.3:1
Above the ideal 4:1 (5.3:1).
Cool it and refrigerate it in a covered container within two hours of cooking, then eat it within 3 to 4 days. Chicken dishes should not be left at room temperature for extended periods.
Yes, preferably in individual portions. The cream sauce may separate slightly after thawing, but gentle reheating while stirring can improve the texture.
Reheat only the portion you plan to eat until it is steaming hot throughout and the chicken is fully heated. Avoid repeatedly cooling and reheating the same batch.
Cook mushrooms in a roomy pan over fairly high heat so moisture can evaporate rather than collect. Browning the chicken and mushrooms before adding cream also helps create a fuller-flavoured sauce.
No. Cooking does not remove the chicken's protein, although it changes the meat's texture. Cream mainly changes the richness and fat content of the finished dish.
Chicken can contribute protein to a post-workout meal. Because the creamy sauce can make the dish more filling, it may feel too heavy immediately before intense exercise for some people.
It can fit into an evening meal, but a rich creamy dish may aggravate indigestion or reflux when eaten close to bedtime. A smaller serving and some time before lying down may help.
Green vegetables, roasted zucchini, broccoli, or a crisp salad add freshness and contrast to the creamy sauce. Rice, bulgur, potatoes, or pasta can work as a measured side if you want a more substantial meal.
Creamy mushroom chicken has a richer, milder taste and a more velvety mouthfeel, while tomato-based chicken is usually brighter and more acidic. The creamy version also contains dairy, which is important for people avoiding milk ingredients.
People with a milk allergy should avoid it because it contains dairy. Those with lactose intolerance may also find that cream causes symptoms, unless a suitable lactose-free version is used.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.