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Sweet, creamy, processed snack biscuit
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
490
KCAL / 100G
Carbs
68g
· 55%
Protein
5.5g
· 4%
Fat
22g
· 41%
Fiber
2.2g
Vitamins
B1
0.18mg · 15% DV
B3
1.6mg · 10% DV
B2
0.12mg · 9% DV
Vitamin E
1.2mg · 8% DV
Minerals
Sodium
360mg · 16% DV
Selenium
8µg · 15% DV
Phosphorus
85mg · 12% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
9.5g
MONOUNSATURATED
7.2g
POLYUNSATURATED
4.1g
Omega 6:3 ratio 126.7:1
Above the ideal 4:1 (126.7:1).
Foods made with refined flour and sugar can give quick energy but may not keep you full for long. Pairing them with yogurt, milk, or nuts can make the snack more balanced and satisfying.
They can be more useful before exercise when you want quick, easy-to-digest carbohydrate. After training, they are better combined with a protein source rather than eaten alone.
Not as an everyday staple, because they are ultra-processed and usually not very filling on their own. For regular snacks, options like fruit, yogurt, or a simple sandwich are generally more balanced.
Once opened, keep them in an airtight container in a cool, dry place to help preserve crispness. Humidity can make the biscuit soft and affect flavor.
Usually no; a cool, dry cupboard is better for texture. Refrigeration can introduce moisture and make the biscuits less crisp.
They can be frozen for safety, but the quality often suffers. After thawing, the cream and biscuit texture may become crumbly or soft.
The cream-filled version is usually more energy-dense and easier to overeat because of its sweetness and texture. Plain biscuits are not necessarily a health food either, but cream-filled ones are often less satisfying.
Tea or coffee can make them more enjoyable, but choosing the drink without added sugar helps avoid pushing sugar intake even higher. Adding a protein-rich side can also make the snack steadier.
No. A food can provide quick energy without being especially nutritious, and ultra-processed snacks should not be the foundation of a daily diet.
People with gluten, dairy, or soy allergy or intolerance need to be cautious. They may also be less suitable for those trying to manage blood sugar, appetite, or portion control.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.