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Sweet creamy dessert with cookie pieces
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
500
KCAL / 100G
Carbs
60g
· 48%
Protein
5g
· 4%
Fat
26.7g
· 48%
Fiber
1.7g
Vitamins
B2
0.18mg · 14% DV
Vitamin A
120µg · 13% DV
B12
0.28µg · 12% DV
Biotin
2.5µg · 8% DV
Minerals
Phosphorus
110mg · 16% DV
Sodium
320mg · 14% DV
Selenium
6.5µg · 12% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
9.5g
MONOUNSATURATED
5.8g
POLYUNSATURATED
3.1g
Omega 6:3 ratio 93.3:1
Above the ideal 4:1 (93.3:1).
If homemade, it is usually best eaten within 2–3 days in an airtight container in the refrigerator. Because it contains cream or dairy, it should not sit at room temperature for long.
Yes, many versions freeze reasonably well, but the cream layer may separate slightly or become softer after thawing. Freeze it in individual portions for better texture and easier serving.
Coffee and unsweetened tea can balance its rich sweetness and make the dessert feel less heavy. That pairing changes the eating experience, but not the dessert’s sugar or energy density.
Usually not ideal right before training, because its rich, fatty texture may feel heavy for some people. It fits better as an occasional treat than as a performance-focused snack.
No, eating it at night does not automatically cause weight gain on its own. Overall intake, portion size, and how often you eat it matter more than the clock.
Sweet, highly palatable processed desserts are often eaten quickly and can encourage larger portions before you feel satisfied. Serving a small portion on a plate instead of eating from the package can help.
Yes, because it contains dairy, it may trigger bloating, gas, or discomfort in people who are sensitive to lactose. Checking the ingredient list matters, since tolerance varies by product and person.
It can be offered occasionally in small portions, but it is not a good everyday snack habit. Frequent exposure to very sweet desserts can make less sweet foods seem less appealing over time.
Fresh fruit, plain yogurt, or unsweetened coffee can make it feel less one-note and more satisfying. The goal is still moderation, not turning dessert into a large extra meal.
No, they share a flavor profile but are not the same food. A cookies and cream dessert is usually a chilled or layered sweet, while ice cream is a frozen dairy product with a different texture and serving style.
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Nutrition data compiled from USDA FoodData Central and scientific sources.