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Sweet donut with cocoa-hazelnut cream filling
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
430
KCAL / 100G
Carbs
53g
· 49%
Protein
5.5g
· 5%
Fat
22g
· 46%
Fiber
2.5g
Vitamins
B1
0.32mg · 27% DV
Vitamin E
3.1mg · 21% DV
B3
2.8mg · 18% DV
Biotin
5.5µg · 18% DV
Minerals
Selenium
13µg · 24% DV
Phosphorus
135mg · 19% DV
Sodium
370mg · 16% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.2g
MONOUNSATURATED
7.3g
POLYUNSATURATED
4.8g
Omega 6:3 ratio 57.5:1
Above the ideal 4:1 (57.5:1).
It has 430 calories per 100g. That makes it a calorie-dense sweet.
Yes, it contains 53g of carbohydrates per 100g. That is a relatively high carb amount.
Not really. It provides 5.5g of protein per 100g.
It contains 22g of fat per 100g. This means it is fairly high in fat.
It has 2.5g of fiber per 100g. That is not especially high for satiety on its own.
Its glycemic index is 70. This is generally considered high.
Because it is high in calories, carbs, and fat, portion control matters. It is also an ultra-processed sweet.
Yes, it is compatible with vegetarian diets. It also fits omnivore and flexitarian eating patterns.
It contains gluten, eggs, tree nuts, dairy, and soy. Anyone with these allergies should avoid it.
It is an ultra-processed sweet. Per 100g, it also contains 430 calories, 53g carbs, and 22g fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.