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Fried thin pastry roll, usually filled with cheese
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
320
KCAL / 100G
Carbs
32g
· 40%
Protein
8.5g
· 10%
Fat
18g
· 50%
Fiber
1.5g
Vitamins
B12
0.4µg · 17% DV
Vitamin A
120µg · 13% DV
B2
0.15mg · 12% DV
B5
0.5mg · 10% DV
Minerals
Sodium
520mg · 23% DV
Selenium
7µg · 13% DV
Phosphorus
90mg · 13% DV
Calcium
120mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.2g
MONOUNSATURATED
7.2g
POLYUNSATURATED
3g
Omega 6:3 ratio 34.3:1
Above the ideal 4:1 (34.3:1).
If the oil is not hot enough, the pastry absorbs more oil as it cooks. Frying in properly heated oil without overcrowding the pan, then draining on a rack or paper towel, helps reduce surface oil.
Yes. Rolled but uncooked pastries can be kept covered in the refrigerator briefly; freezing is better for longer storage.
Freeze the uncooked, rolled pastries separately on a tray first, then transfer them to a sealed freezer bag. They can usually be cooked from frozen in hot oil or baked, which helps keep the pastry crisp.
An oven or air fryer is better than a microwave for restoring crispness. Microwaving tends to soften the pastry, and the filling should be heated through before serving.
A lemony seasonal salad, a yogurt-based accompaniment, or vegetable soup can balance the richness of fried pastry. Because cheese fillings can already be salty, keep pickles and salty sauces modest.
On its own, it works better as a snack or appetizer. If served as a meal, pair it with vegetables, salad, and a protein-containing food for a more satisfying plate.
Cigar pastry is a narrow, cylindrical roll made with thin pastry, commonly filled with cheese. Paçanga böreği is usually larger and often has a richer filling such as pastırma and cheese.
Because it is fried and relatively rich, eating it close to exercise may feel uncomfortable for some people. A lighter pre-workout snack is often easier to tolerate, while cigar pastry may fit better after training or with a main meal.
It can be offered occasionally in an age-appropriate portion, but fried foods are not ideal as an everyday snack. Let the filling cool well before serving, as it can stay very hot.
The pastry contains gluten, cheese fillings contain milk, and some recipes or commercial products also include egg. People with coeliac disease or serious allergies should check labels and consider cross-contact during preparation.
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Nutrition data compiled from USDA FoodData Central and scientific sources.