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Low GI

Whipped Cream Calories

Light and fluffy cream for desserts

CALORIES

257kcal

GI

40low

POTASSIUM

95mg

FIBER

0g

Whipped Cream Nutrition Facts

Selected: 100 g

257

KCAL / 100G

Carbs

12.5g

· 19%

Protein

2.1g

· 3%

Fat

22.2g

· 78%

Fiber

0g

Whipped Cream Vitamins & Minerals

Vitamins

B12

0.5µg · 21% DV

B2

0.18mg · 14% DV

Vitamin A

80µg · 9% DV

B5

0.45mg · 9% DV

Minerals

Phosphorus

60mg · 9% DV

Calcium

80mg · 8% DV

Iodine

7µg · 5% DV

Potassium

95mg · 3% DV

Whipped Cream Glycemic Index

GLYCEMIC INDEX

40
Low
0 Low5570100

GLYCEMIC LOAD

5
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Whipped Cream Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Whipped Cream Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Whipped Cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Whipped Cream Fat Profile

SATURATED

13.7g

MONOUNSATURATED

6.1g

POLYUNSATURATED

0.4g

⚖️

Omega 6:3 ratio 5:1

Above the ideal 4:1 (5:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.