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High protein and healthy fats, source of fiber, contains peanut pieces
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
590
KCAL / 100G
Carbs
20.5g
· 13%
Protein
25.2g
· 16%
Fat
49.1g
· 71%
Fiber
7.7g
Vitamins
B3
13.1mg · 82% DV
Biotin
18µg · 60% DV
Vitamin E
6.6mg · 44% DV
B1
0.45mg · 38% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
370mg · 53% DV
Magnesium
168mg · 40% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
8.2g
MONOUNSATURATED
24.6g
POLYUNSATURATED
13.3g
Omega 6:3 ratio 660:1
Above the ideal 4:1 (660:1).
Not necessarily; a cool, dry cupboard is usually fine if the lid is tightly closed. If the oil separates, stir it back in with a clean spoon and reseal well.
No, oil separation is normal in many products, especially those with fewer additives. It is usually fine if it smells normal and has no mold or distinctly rancid taste.
Because it is high in fat, some people find it heavy right before training. It often works better after exercise or as a snack with fruit, yogurt, or bread.
Eating it at night does not automatically cause weight gain; your overall intake matters more than the clock. Still, it is energy-dense, so portions can creep up easily.
Usually yes, because it combines protein, fat, and fiber, which tend to slow hunger better. Chocolate spreads are often sweeter and easier to overeat.
It goes well with bananas, apples, oats, whole-grain toast, and yogurt. These pairings make it easier to build a balanced snack or breakfast.
For most people, no; the peanut pieces mainly change the texture. But if you have a sensitive stomach or prefer easier chewing, smooth peanut butter may feel gentler.
It can be suitable if there is no peanut allergy, but texture matters for younger children. Spread it thinly and introduce it carefully rather than serving large sticky spoonfuls.
Yes, if you tolerate peanuts and keep portions sensible. Since it is a processed food, it is worth checking the label for added sugar, excess salt, or added oils.
Anyone with a peanut allergy should avoid it completely. People with chewing or swallowing difficulties should also be cautious because the thick texture and peanut pieces can be harder to handle.
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Nutrition data compiled from USDA FoodData Central and scientific sources.