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Energy-dense sweet dairy ice cream flavored with chocolate and pistachio.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
235
KCAL / 100G
Carbs
27.8g
· 47%
Protein
4.6g
· 8%
Fat
11.8g
· 45%
Fiber
1.8g
Vitamins
B12
0.38µg · 16% DV
B2
0.18mg · 14% DV
Vitamin A
92µg · 10% DV
B5
0.45mg · 9% DV
Minerals
Phosphorus
122mg · 17% DV
Calcium
128mg · 13% DV
Zinc
1mg · 9% DV
Magnesium
29mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.7g
MONOUNSATURATED
3.1g
POLYUNSATURATED
1g
Omega 6:3 ratio 19:1
Above the ideal 4:1 (19:1).
Letting it sit for a few minutes usually improves scoopability and brings out the chocolate and pistachio flavor more clearly. If it softens too much and is refrozen, the texture can become icy.
Once opened, it keeps best when tightly sealed to limit air exposure and freezer burn. Over time, ice crystals and flavor loss are common, especially if the temperature fluctuates.
If it has fully melted and sat out for a while, refreezing is not recommended. Quality drops sharply, and food safety can also become a concern.
Yes, coffee’s bitterness can balance the sweetness of the ice cream and highlight the roasted pistachio notes. It often works especially well with unsweetened coffee.
It can be enjoyed after training, but on its own it is not the most balanced recovery option. Pairing it with a stronger protein source and fluids makes more sense.
No, eating it at night does not by itself cause weight gain; overall intake and routine matter more. Large late-night portions may still feel heavy for some people.
Many people find it more satisfying because the chocolate and pistachio add richness and texture. Fullness still depends on portion size, what else you eat, and individual appetite.
That sensation can come from the combination of dairy fat, chocolate, and nut pieces. It may be more noticeable if the ice cream has partially melted and refrozen.
Anyone with dairy or tree nut allergies should avoid it because both are listed allergens. Extra care is also sensible for small children if there are larger nut pieces.
Yes, it pairs well with fruits like strawberries, banana, or sour cherries. Adding fruit can make the dessert feel more varied and satisfying without relying only on a larger scoop.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.