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Chocolate ice cream cone, sweet processed dessert
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
285
KCAL / 100G
Carbs
33.8g
· 47%
Protein
4.2g
· 6%
Fat
14.8g
· 47%
Fiber
1.6g
Vitamins
B12
0.35µg · 15% DV
B2
0.18mg · 14% DV
Vitamin A
95µg · 11% DV
B5
0.35mg · 7% DV
Minerals
Phosphorus
105mg · 15% DV
Calcium
120mg · 12% DV
Zinc
1mg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
8.1g
MONOUNSATURATED
4.2g
POLYUNSATURATED
0.9g
Omega 6:3 ratio 21.3:1
Above the ideal 4:1 (21.3:1).
Letting it sit for a few minutes usually improves texture and makes the flavor easier to taste. If it stays out too long, it melts quickly and refreezing can reduce quality.
If it has fully melted, refreezing is not recommended. It can affect texture and taste, and it may also raise food safety concerns.
It can give quick energy, but the combination of sugar and fat may feel heavy for some people before exercise. If eating it close to training, a smaller portion is often easier to tolerate.
Eating it at night does not automatically cause weight gain; overall intake and habits matter more. The bigger issue is when a nightly dessert becomes an easy routine that adds up over time.
Sweet ultra-processed foods are often enjoyable but not especially satisfying as a meal replacement. Pairing it with something like plain yogurt, milk, or a handful of nuts may make the snack feel more balanced.
Yes, it pairs well with fruit such as strawberries, banana, or berries. Adding fruit can make it feel more substantial and a bit more balanced than eating it on its own.
Look beyond taste and compare the ingredient list, portion control, and level of processing. Ultra-processed desserts are usually better treated as occasional foods rather than everyday staples.
It is better as an occasional dessert than a daily habit. For children especially, it should not crowd out more nourishing meals and snacks.
People with gluten, dairy, or soy allergy or intolerance should be cautious because it contains those allergens. Very cold foods can also trigger tooth sensitivity or ice-cream headaches in some people.
It may provide quick energy, but it is not a balanced substitute for a meal. On its own, it is not the same as a meal built around a wider mix of satisfying nutrients.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.