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Chocolate cookie with melted chocolate Calories

Energy-dense sweet cookie with melted chocolate

CALORIES

500kcal

58medium

POTASSIUM

220mg

FIBER

3.5g

Chocolate cookie with melted chocolate Nutrition Facts

Selected: 100 g

500

KCAL / 100G

Carbs

63g

· 50%

Protein

5.8g

· 5%

Fat

25g

· 45%

Fiber

3.5g

Chocolate cookie with melted chocolate Vitamins & Minerals

Vitamins

Biotin

3µg · 10% DV

0.12mg · 9% DV

Vitamin E

1.2mg · 8% DV

0.08mg · 7% DV

Minerals

Iron

3mg · 17% DV

Phosphorus

120mg · 17% DV

Selenium

8µg · 15% DV

Sodium

280mg · 12% DV

Chocolate cookie with melted chocolate Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate cookie with melted chocolate Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate cookie with melted chocolate Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Chocolate cookie with melted chocolate Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate cookie with melted chocolate Fat Profile

SATURATED

11g

MONOUNSATURATED

8.5g

POLYUNSATURATED

3.1g

⚖️

Omega 6:3 ratio 93.3:1

Above the ideal 4:1 (93.3:1).

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Chocolate cookie with melted chocolate — Frequently Asked Questions

How many calories are in a chocolate cookie with melted chocolate?

A chocolate cookie with melted chocolate contains 500 calories per 100 g. The same serving provides 63 g of carbohydrates and 25 g of fat.

Is a chocolate cookie with melted chocolate suitable for vegetarians?

Yes, it is compatible with vegetarian, omnivore, and flexitarian diets. However, it contains gluten, eggs, dairy, and soy.

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Nutrition data compiled from USDA FoodData Central and scientific sources.