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🍫

Chocolate cake with icing Calories

Energy-dense sweet dessert high in sugar, refined carbs, and fat from chocolate cake and icing.

CALORIES

389kcal

GI

58medium

POTASSIUM

210mg

FIBER

2.1g

Chocolate cake with icing Nutrition Facts

Selected: 100 g

389

KCAL / 100G

Carbs

58.2g

· 59%

Protein

4.7g

· 5%

Fat

15.6g

· 36%

Fiber

2.1g

Chocolate cake with icing Vitamins & Minerals

Vitamins

Biotin

4.2µg · 14% DV

B2

0.16mg · 12% DV

B12

0.18µg · 8% DV

B1

0.08mg · 7% DV

Minerals

Selenium

8.4µg · 15% DV

Phosphorus

108mg · 15% DV

Sodium

320mg · 14% DV

Iron

2mg · 11% DV

Chocolate cake with icing Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

34
High

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate cake with icing Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate cake with icing Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Chocolate cake with icing Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate cake with icing Fat Profile

SATURATED

5.1g

MONOUNSATURATED

5g

POLYUNSATURATED

2g

⚖️

Omega 6:3 ratio 61.7:1

Above the ideal 4:1 (61.7:1).

Foods Similar to Chocolate cake with icing

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Rose Turkish delight

330 kcal

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Snickers chocolate

488 kcal

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Caramel sauce

320 kcal

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Dark chocolate

540 kcal

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Höşmerim

320 kcal

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Chocolate sauce

210 kcal

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Fruit Leather

320 kcal

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Pistachio Turkish Delight

370 kcal

Chocolate cake with icing — Frequently Asked Questions

How should chocolate cake with icing be stored after opening?

It can usually stay at room temperature for a short time if kept cool and covered, but cakes with perishable icing are safer in the fridge. An airtight container helps prevent drying out and absorbing other odors.

Can chocolate cake with icing be frozen?

Yes, it usually freezes well if wrapped tightly, ideally in slices. Thawing it slowly in the refrigerator helps preserve texture and reduces icing separation.

Does eating chocolate cake with icing with coffee or tea make any difference?

Unsweetened coffee or tea can balance the sweetness and make the cake feel less cloying. It does not change the fact that this is still a processed dessert made with refined carbohydrates, fat, and sugar.

Is chocolate cake with icing better before or after a workout?

Right before exercise, a rich iced cake may feel heavy because of its fat content and dense texture. After training, it is not the most balanced recovery choice on its own, so pairing it with a protein source makes more sense.

Does eating chocolate cake with icing at night automatically cause weight gain?

No, weight gain is driven more by overall intake and habits than by the clock alone. Still, large late-night portions can make it easier to overeat and may feel uncomfortable for some people before bed.

Why can chocolate cake with icing feel so heavy even in a small slice?

The combination of sugar, flour, fat, and icing makes it energy-dense and rich. Because it is not especially high in fibre, fullness may not last as long as people expect.

How is chocolate cake with icing different from a brownie?

Brownies are usually denser, chewier, and more fudgy, while cake tends to be lighter and more airy. Adding icing makes cake sweeter and richer than a plain sponge-style chocolate cake.

What can I pair with chocolate cake with icing to make it feel more balanced?

A smaller slice with plain yogurt, milk, or an unsweetened hot drink can feel more balanced than cake alone. Fruit on the side can also help add freshness and make portion control easier.

Who should be careful with chocolate cake with icing?

Anyone with allergies to gluten, eggs, or dairy should avoid it unless a safe alternative is used. People managing blood sugar or trying to limit processed sweets should also be mindful of portion size and frequency.

Is it true that chocolate cake gives ‘quick energy,’ so it is always a good snack?

Not necessarily. It can provide fast energy because it is high in carbohydrates, but the sugar-and-fat combination does not make it an ideal everyday snack for steady hunger control or overall diet quality.

Have another question about Chocolate cake with icing?

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Nutrition data compiled from USDA FoodData Central and scientific sources.