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Milk-based chocolate and vanilla ice cream
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
216
KCAL / 100G
Carbs
24.5g
· 46%
Protein
3.8g
· 7%
Fat
11.2g
· 47%
Fiber
1.1g
Vitamins
B12
0.38µg · 16% DV
B2
0.19mg · 15% DV
Vitamin A
98µg · 11% DV
B5
0.42mg · 8% DV
Minerals
Phosphorus
109mg · 16% DV
Calcium
128mg · 13% DV
Zinc
1mg · 9% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.8g
MONOUNSATURATED
2.9g
POLYUNSATURATED
0.4g
Omega 6:3 ratio 6.2:1
Above the ideal 4:1 (6.2:1).
An unopened tub can usually be kept until the manufacturer’s best-before date. Once opened, keep the lid tightly closed and use it within a few weeks for the best texture and flavour.
Ice crystals form when the ice cream repeatedly warms and refreezes, or when air gets into the container. Store it deep in the freezer rather than in the door, where temperatures fluctuate more.
Letting it stand for a few minutes makes it easier to scoop and allows its flavour to come through more clearly. Do not leave it at room temperature for a long time and then refreeze it, as this harms texture and food safety.
Ice cream that has fully melted should not be refrozen because bacterial growth may occur and the texture will become icy. If it has only softened briefly, return it to the freezer promptly.
Dark chocolate ice cream usually has a more intense cocoa flavour and may taste slightly bitter. Chocolate and vanilla ice cream has a milder profile that combines creamy vanilla notes with cocoa.
Berries, cherries and banana add freshness, acidity or contrast in texture. Keep the serving balanced, since larger portions of fruit also add more sweetness to the dessert.
It can be enjoyed occasionally after exercise, but it is not an ideal recovery food on its own. A more balanced meal or snack with a meaningful protein source is generally more suitable after training.
A small serving does not usually disrupt sleep directly for most people. However, a large late-night portion may trigger reflux, indigestion or discomfort in people who are sensitive to rich foods.
Cold ice cream may briefly soothe throat discomfort, but it does not treat the underlying infection. Dairy does not increase mucus production for everyone, though you may wish to avoid it if it makes you feel worse.
Because it contains dairy, it may cause bloating, gas or abdominal discomfort in people with lactose intolerance. Tolerance varies, but a lactose-free ice cream is often the more comfortable choice.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.