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Low GI

Chicken Soup with Egg and Lemon Calories

Protein and vitamin C source, classic Mediterranean soup

CALORIES

55kcal

GI

35low

POTASSIUM

110mg

FIBER

0.3g

Chicken Soup with Egg and Lemon Nutrition Facts

Selected: 100 g

55

KCAL / 100G

Carbs

3.6g

· 28%

Protein

4.2g

· 32%

Fat

2.3g

· 40%

Fiber

0.3g

Chicken Soup with Egg and Lemon Vitamins & Minerals

Vitamins

B3

1.1mg · 7% DV

B5

0.35mg · 7% DV

Biotin

2.2µg · 7% DV

Vitamin C

5.5mg · 6% DV

Minerals

Sodium

290mg · 13% DV

Selenium

4.5µg · 8% DV

Phosphorus

52mg · 7% DV

Potassium

110mg · 3% DV

Chicken Soup with Egg and Lemon Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Chicken Soup with Egg and Lemon Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chicken Soup with Egg and Lemon Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Chicken Soup with Egg and Lemon Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chicken Soup with Egg and Lemon Fat Profile

SATURATED

0.6g

MONOUNSATURATED

0.7g

POLYUNSATURATED

0.22g

⚖️

Omega 6:3 ratio 4.5:1

Above the ideal 4:1 (4.5:1).

Foods Similar to Chicken Soup with Egg and Lemon

🧀🍳

Cheese omelet

210 kcal

🥚

Raw egg

143 kcal

🥚

Boiled egg

155 kcal

🥚

Eggs cooked without oil

155 kcal

🍳

Fried eggs (low oil)

166 kcal

🥚

Poached egg

143 kcal

🍳

Scrambled egg, low oil

149 kcal

🥚

Poached egg

143 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.