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Protein-rich baked chicken and eggplant dish
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
128
KCAL / 100G
Carbs
4.8g
· 15%
Protein
12.4g
· 38%
Fat
6.7g
· 47%
Fiber
1.6g
Vitamins
B3
4.8mg · 30% DV
B6
0.39mg · 23% DV
B12
0.46µg · 19% DV
Biotin
5.1µg · 17% DV
Minerals
Selenium
16.8µg · 31% DV
Phosphorus
167mg · 24% DV
Iodine
19µg · 13% DV
Sodium
245mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.35g
MONOUNSATURATED
2.75g
POLYUNSATURATED
0.91g
Omega 6:3 ratio 9.8:1
Above the ideal 4:1 (9.8:1).
Chicken eggplant soufflé provides 128 calories per 100 g. Total calories depend on the portion you eat.
A 100 g serving contains 12.4 g of protein. Its protein content can help support a more satisfying meal.
It contains 4.8 g of carbohydrates per 100 g, making it a relatively low-carbohydrate choice. It may fit meal plans that limit carbohydrate intake.
With 128 calories and 12.4 g of protein per 100 g, it can fit into a calorie-conscious diet when portion sizes are considered. It is compatible with omnivore, Mediterranean, and flexitarian eating patterns.
Chicken eggplant soufflé has a glycemic index of 22. This is considered a low glycemic index value.
Its glycemic index is 22, which places it in the low-GI range. It also contains 4.8 g of carbohydrates per 100 g.
Chicken eggplant soufflé contains 6.7 g of fat per 100 g. Its place in your diet depends on your portion and overall daily intake.
Yes, it provides 1.6 g of fiber per 100 g. Fiber contributes to the overall nutritional profile of the dish.
Based on the provided dietary information, chicken eggplant soufflé is suitable for a gluten-free diet. However, it contains egg and dairy allergens.
Chicken eggplant soufflé contains eggs and dairy. It is not suitable for people with egg or dairy allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.