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Classic burger bun, beef patty, cheese, sauce (e.g. ketchup, mayo), lettuce, tomato
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
260
KCAL / 100G
Carbs
21g
· 32%
Protein
13.5g
· 21%
Fat
13.5g
· 47%
Fiber
1.6g
Vitamins
B12
0.8µg · 33% DV
B3
2.8mg · 18% DV
B2
0.19mg · 15% DV
B5
0.6mg · 12% DV
Minerals
Sodium
480mg · 21% DV
Zinc
2mg · 18% DV
Phosphorus
110mg · 16% DV
Selenium
8µg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.2g
MONOUNSATURATED
4.8g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 5.6:1
Above the ideal 4:1 (5.6:1).
A cheeseburger with meat and sauce contains 260 calories per 100 g. Per 100 g, it also provides 13.5 g of protein, 21 g of carbohydrates, and 13.5 g of fat.
Its glycemic index is 65, which is considered medium. It contains 21 g of carbohydrates per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.