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Crispy fried potato snack with cheese
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
263
KCAL / 100G
Carbs
29.4g
· 44%
Protein
8.1g
· 12%
Fat
12.7g
· 44%
Fiber
2.1g
Vitamins
B12
0.42µg · 18% DV
B2
0.19mg · 15% DV
B6
0.25mg · 15% DV
B1
0.12mg · 10% DV
Minerals
Phosphorus
172mg · 25% DV
Selenium
12.6µg · 23% DV
Sodium
475mg · 21% DV
Calcium
182mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.15g
MONOUNSATURATED
4.72g
POLYUNSATURATED
2.76g
Omega 6:3 ratio 33.1:1
Above the ideal 4:1 (33.1:1).
Cheese potato croquettes contain 263 calories per 100 g.
A 100 g serving of cheese potato croquettes provides 8.1 g of protein.
Cheese potato croquettes contain 29.4 g of carbohydrates per 100 g. They are a processed food that provides a notable amount of carbohydrate.
Cheese potato croquettes contain 12.7 g of fat per 100 g.
Yes. They provide 2.1 g of fiber per 100 g.
The glycemic index of cheese potato croquettes is 64. This may be relevant for people monitoring their blood sugar response.
They can fit into a meal plan with portion awareness, but they provide 263 calories, 29.4 g of carbohydrates, and 12.7 g of fat per 100 g.
Yes. They are listed as suitable for vegetarian, flexitarian, and omnivorous diets.
Cheese potato croquettes contain gluten, eggs, and dairy. They are not suitable for people with allergies to these ingredients.
Yes. Cheese potato croquettes are classified as a processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.