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Crunchy corn-based snack with steak and onion flavour
CALORIES
GI
POTASSIUM
FIBER
1 serving (medium) of Cerezza Steak and Onion Flavored Corn Snack (30 g) has 151 calories. That works out to 503 calories per 100 g. It contains 18.3 g of carbs, 1.7 g of protein, 7.7 g of fat and 1.3 g of fiber. Its 1.5 mg of Vitamin E covers 10% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.
Selected: 100 g
503
KCAL / 100G
Carbs
61g
· 22% DV
Protein
5.8g
· 12% DV
Fat
25.5g
· 33% DV
Fiber
4.2g
· 15% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 49% · Protein 5% · Fat 46%
Vitamins
Vitamin E
5.1mg · 34% DV
B1
0.12mg · 10% DV
B3
1.6mg · 10% DV
B6
0.12mg · 7% DV
Minerals
Sodium
780mg · 34% DV
Phosphorus
145mg · 21% DV
Selenium
9µg · 16% DV
Magnesium
54mg · 13% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 503 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.1g
MONOUNSATURATED
11.2g
POLYUNSATURATED
8.8g
Omega 6:3 ratio 107.5:1
Above the ideal 4:1 (107.5:1).
It is classed as ultra-processed because it is made from a corn base plus flavorings, fats, salt, and industrial ingredients designed to create a specific taste and texture. It is not a simple food made from just a few kitchen-style ingredients.
Yes. Having it once in a while is different from making it a daily habit, because ultra-processed snacks can make it easy to consume extra energy and salt without noticing.
Once opened, keep the pack tightly sealed and store it in a cool, dry place. Exposure to air and moisture will make it lose its crunch quickly.
Usually no. Refrigeration can introduce moisture and make the texture less crisp, so a dry cupboard is usually better.
It can be convenient, but on its own it is not the most balanced pre-workout option. Pairing it with yogurt or another protein-containing food may make it more satisfying.
It can be eaten at night, but it is not ideal as a routine habit. Its savory, crunchy nature can make portion control harder, especially when eating mindlessly.
Pairing it with yogurt, ayran, or raw vegetables can make the snack feel more balanced. That adds a fresher or more filling element alongside the highly flavored crunch.
Not necessarily. A flavor name does not always mean the product contains actual meat, so the ingredient list is the best place to check.
People with gluten, dairy, or soy allergies or sensitivities should be careful because those allergens are present. It is also worth limiting if you are trying to cut back on ultra-processed snack foods.
Plain popcorn, roasted chickpeas, or nuts can satisfy a similar crunchy, savory craving with simpler ingredient lists. They are often a better fit when you want a less processed option.
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Nutrition data compiled from USDA FoodData Central and scientific sources.