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Low GI

Canned eggplant, pepper and tomato in olive oil Calories

Olive-oil vegetable preserve with fried eggplant

CALORIES

118kcal

GI

20low

POTASSIUM

220mg

FIBER

2.3g

Quick answer

2 tablespoon (medium) of Canned eggplant, pepper and tomato in olive oil (35 g) has 41 calories. That works out to 118 calories per 100 g. It contains 2.4 g of carbs, 0.5 g of protein, 3.4 g of fat and 0.8 g of fiber. Its 6.3 mg of Vitamin C covers 7% of the Daily Value. Its glycemic index is 20 (low), so it raises blood sugar slowly.

Canned eggplant, pepper and tomato in olive oil Nutrition Facts

Selected: 100 g

118

KCAL / 100G

Carbs

6.8g

· 2% DV

Protein

1.4g

· 3% DV

Fat

9.6g

· 12% DV

Fiber

2.3g

· 8% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 23% · Protein 5% · Fat 72%

Canned eggplant, pepper and tomato in olive oil Vitamins & Minerals

Vitamins

Vitamin C

18mg · 20% DV

Vitamin E

1.9mg · 13% DV

B6

0.14mg · 8% DV

Vitamin K

8.5µg · 7% DV

Minerals

Sodium

320mg · 14% DV

Iron

1mg · 6% DV

Potassium

220mg · 6% DV

Phosphorus

28mg · 4% DV

How Nutritious Is Canned eggplant, pepper and tomato in olive oil?

Nutrient density

Medium

54/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

42/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Canned eggplant, pepper and tomato in olive oil Glycemic Index

GLYCEMIC INDEX

20
Low
0 Low5570100

GLYCEMIC LOAD

1.4
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Canned eggplant, pepper and tomato in olive oil

To burn the 118 calories in 100 g:

🚶

29min

Walking (5 km/h)

🏃

12min

Running (8 km/h)

🚴

16min

Cycling

🏊

14min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Canned eggplant, pepper and tomato in olive oil Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Canned eggplant, pepper and tomato in olive oil Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Canned eggplant, pepper and tomato in olive oil Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Canned eggplant, pepper and tomato in olive oil Fat Profile

SATURATED

1.4g

MONOUNSATURATED

6.2g

POLYUNSATURATED

0.8g

⚖️

Omega 6:3 ratio 9:1

Above the ideal 4:1 (9:1).

Compare Canned eggplant, pepper and tomato in olive oil

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210 kcal

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195 kcal

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Waffle

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Frequently Asked Questions About Canned eggplant, pepper and tomato in olive oil

How many calories are in canned eggplant, pepper and tomato in olive oil?

Canned eggplant, pepper and tomato in olive oil contains 118 calories per 100g. It provides 9.6g of fat, 6.8g of carbohydrates, and 1.4g of protein per 100g.

Is canned eggplant, pepper and tomato in olive oil suitable for a vegan diet?

Yes, it is compatible with vegan and vegetarian diets, as well as Mediterranean, flexitarian, and gluten-free eating patterns. Its glycemic index is 20, which is considered low.

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Nutrition data compiled from USDA FoodData Central and scientific sources.