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High in vitamin E
CALORIES
POTASSIUM
FIBER
Selected: 100 g
884
KCAL / 100G
Carbs
0g
· 0%
Protein
0g
· 0%
Fat
100g
· 100%
Fiber
0g
Vitamins
Vitamin E
41.1mg · 274% DV
Vitamin K
5.4µg · 5% DV
Vitamin A
0µg · 0% DV
B1
0mg · 0% DV
Minerals
Calcium
0mg · 0% DV
Iron
0mg · 0% DV
Magnesium
0mg · 0% DV
Zinc
0mg · 0% DV
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
10.3g
MONOUNSATURATED
19.5g
POLYUNSATURATED
65.8g
Omega 6:3 ratio 657:1
Above the ideal 4:1 (657:1).
Bulgur pilaf oil provides 884 calories per 100 g. Because it is calorie-dense, portion size can significantly affect total calorie intake.
No. Bulgur pilaf oil contains 0 g of protein per 100 g, so it is not a source of dietary protein.
No. It contains 0 g of carbohydrates per 100 g, making it compatible with eating patterns that limit carbohydrate intake.
Yes. It contains no carbohydrates and is listed as compatible with a keto diet. It is also 100% fat, with 884 calories per 100 g.
Yes, bulgur pilaf oil is listed as suitable for vegan diets. It is also compatible with vegetarian eating.
Yes, it is listed as gluten-free. It is also suitable for paleo dietary patterns.
No. Bulgur pilaf oil provides 0 g of fiber per 100 g, so it does not contribute to daily fiber intake.
Its fat content can increase the energy density of a meal, but it contains no protein or fiber. Pairing it with protein- and fiber-containing foods can make a meal more balanced.
Yes, it is listed as compatible with Mediterranean-style eating. It is also suitable for flexitarian diets.
Yes. Bulgur pilaf oil is classified as a processed food. Per 100 g, it contains 100 g of fat and no protein, carbohydrates, or fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.