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🍗

Low GI
💪High Protein

Buffalo Wings Calories

Spicy, fried chicken wings, typically served with hot sauce and butter.

CALORIES

240kcal

GI

50low

POTASSIUM

210mg

FIBER

0.5g

Buffalo Wings Nutrition Facts

Selected: 100 g

240

KCAL / 100G

Carbs

7g

· 12%

Protein

18g

· 31%

Fat

15g

· 57%

Fiber

0.5g

Buffalo Wings Vitamins & Minerals

Vitamins

B3

4.5mg · 28% DV

B12

0.5µg · 21% DV

Biotin

6µg · 20% DV

B5

0.9mg · 18% DV

Minerals

Sodium

650mg · 28% DV

Selenium

13µg · 24% DV

Phosphorus

140mg · 20% DV

Zinc

1mg · 9% DV

Buffalo Wings Glycemic Index

GLYCEMIC INDEX

50
Low
0 Low5570100

GLYCEMIC LOAD

3
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Buffalo Wings Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Buffalo Wings Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Buffalo Wings Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Buffalo Wings Fat Profile

SATURATED

4.2g

MONOUNSATURATED

5.7g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 11.5:1

Above the ideal 4:1 (11.5:1).

Foods Similar to Buffalo Wings

🥩

Ground Beef

250 kcal

🍢

Chicken Skewer

140 kcal

🥩

Sauteed Lamb

230 kcal

🍗

Smoked Turkey

110 kcal

🥩

Beef Kavurma

230 kcal

🍆🍖

Meatballs with Eggplant Purée

155 kcal

🥩

Beef Cubed

250 kcal

🍗

Chicken fillet (cooked)

165 kcal

Buffalo Wings — Frequently Asked Questions

Is Buffalo wings better in the oven or in an air fryer?

Both work well; an air fryer usually gives a crisper skin, while the oven is easier for larger batches. Adding the sauce near the end helps keep the outside from going soggy.

Why do Buffalo wings sometimes turn out rubbery instead of crispy?

They steam instead of roast when the tray is crowded or the skin is wet. Patting them dry and leaving space between pieces helps the skin crisp up.

How can I tone down the heat of Buffalo wings?

Creamy dips can soften the burn, which matters here because dairy is a listed allergen. Crunchy, watery sides like celery or cucumber also help balance the spice.

Are Buffalo wings a good post-workout meal?

They can fit after training because they provide protein, but they are often a richer, saucier option than plain chicken. Pairing them with a lighter side can make the meal feel more balanced.

Can Buffalo wings feel too heavy late at night?

For some people, yes. Spicy, fatty foods may trigger indigestion or reflux, so a smaller portion and earlier timing can be more comfortable.

What’s the main difference between Buffalo wings and chicken nuggets?

Buffalo wings are usually actual chicken wing pieces coated in sauce, while nuggets are typically formed, breaded chicken products. Wings have a more natural meat texture, while nuggets are more uniform and processed.

How long do cooked Buffalo wings keep in the fridge?

Cooked Buffalo wings generally keep for 3 to 4 days in the refrigerator. Store them promptly in a sealed container for better food safety and quality.

Can Buffalo wings be frozen?

Yes, they freeze well. The texture may be less crisp after thawing and reheating, so the oven or air fryer is usually better than the microwave.

Are Buffalo wings automatically a light choice because they’re chicken?

No. The sauce, cooking method, and processed nature of the product can make them much heavier than plain chicken.

Who should be more careful with Buffalo wings?

People with dairy allergy should check ingredients carefully because dairy is a listed allergen. Those with reflux, sensitive stomachs, or a need to limit sodium may also want to watch portion size and frequency.

Have another question about Buffalo Wings?

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Nutrition data compiled from USDA FoodData Central and scientific sources.