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High-protein, breaded coating, air-fried
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
232
KCAL / 100G
Carbs
14.6g
· 26%
Protein
17.8g
· 31%
Fat
10.9g
· 43%
Fiber
1.1g
Vitamins
B12
1.7µg · 71% DV
B3
3.9mg · 24% DV
B6
0.21mg · 12% DV
B1
0.12mg · 10% DV
Minerals
Selenium
28µg · 51% DV
Phosphorus
210mg · 30% DV
Iodine
38µg · 25% DV
Sodium
420mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.8g
MONOUNSATURATED
3.9g
POLYUNSATURATED
2.5g
Omega 6:3 ratio 9.5:1
Above the ideal 4:1 (9.5:1).
Per 100 g, it provides 232 calories and 17.8 g of protein. It also contains 14.6 g carbs and 10.9 g fat.
Yes, it is suitable for omnivore and pescatarian diets. It contains fish, gluten, and eggs, and it is classified as a processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.