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Breaded Cheese Calories

Crispy breaded exterior, melted cheese inside. High in protein, calcium, calories, and fat.

CALORIES

320kcal

GI

55medium

POTASSIUM

120mg

FIBER

1.2g

Breaded Cheese Nutrition Facts

Selected: 100 g

320

KCAL / 100G

Carbs

22g

· 28%

Protein

14g

· 18%

Fat

19g

· 54%

Fiber

1.2g

Breaded Cheese Vitamins & Minerals

Vitamins

B12

1.1µg · 46% DV

B2

0.35mg · 27% DV

Biotin

8µg · 27% DV

Vitamin A

180µg · 20% DV

Minerals

Phosphorus

390mg · 56% DV

Calcium

480mg · 48% DV

Sodium

680mg · 30% DV

Zinc

2mg · 18% DV

Breaded Cheese Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

12
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Breaded Cheese Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Breaded Cheese Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Breaded Cheese Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Breaded Cheese Fat Profile

SATURATED

10.5g

MONOUNSATURATED

5.2g

POLYUNSATURATED

1.1g

⚖️

Omega 6:3 ratio 6.7:1

Above the ideal 4:1 (6.7:1).

Foods Similar to Breaded Cheese

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Hawthorn Vinegar

18 kcal

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Cheese Börek

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Waffle

291 kcal

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French Fries

312 kcal

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Cocoa

228 kcal

Breaded Cheese — Frequently Asked Questions

How many calories are in breaded cheese?

Breaded cheese contains 320 calories per 100 g. The same amount provides 14 g of protein, 22 g of carbohydrates, and 19 g of fat.

Is breaded cheese suitable for a vegetarian diet?

Yes, breaded cheese is compatible with vegetarian, flexitarian, and omnivore diets. It contains dairy and gluten, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.