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Toasted bread is a crisp, golden-brown bread commonly served for breakfast or as a sandwich base.
In season: Spring · Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
1 slice (medium) of Toasted Bread (30 g) has 96 calories. That works out to 320 calories per 100 g. It contains 16.5 g of carbs, 2.7 g of protein, 1.2 g of fat and 0.9 g of fiber. Its 150 mg of Sodium covers 7% of the Daily Value. Its glycemic index is 75 (high), so it raises blood sugar quickly.
Selected: 100 g
320
KCAL / 100G
Carbs
55g
· 20% DV
Protein
9g
· 18% DV
Fat
4g
· 5% DV
Fiber
3g
· 11% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 75% · Protein 12% · Fat 13%
Vitamins
B1
0.25mg · 21% DV
B3
2.5mg · 16% DV
Folate
40µg · 10% DV
B2
0.12mg · 9% DV
Minerals
Manganese
1mg · 43% DV
Sodium
500mg · 22% DV
Selenium
10µg · 18% DV
Phosphorus
70mg · 10% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 320 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
1.2g
POLYUNSATURATED
1.7g
Omega 6:3 ratio 30:1
Above the ideal 4:1 (30:1).
Toasted bread provides 320 calories per 100 g. Per 100 g, it also contains 9 g protein, 55 g carbs, 4 g fat, and 3 g fiber.
Toasted bread has a glycemic index of 75, which is considered high. It is compatible with omnivore, vegetarian, and flexitarian diets, but it contains gluten as an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.